Powerful Ways to Kill Bacteria in Mixed With Green Tea and Honey Mixed

Green Tea and Honey

Not many are aware that regular tea drinking tradition carried the ancient Britons had a good effect on health . Recent research released in early March to provide solutions that mixing green tea and honey is proven effective in lowering the disease -causing bacteria ( pathogens ) in the meat we consume .

The results of our research indicate a mixture of jasmine tea or green tea and honey  has a high microbial activity , "said lead researcher Daniel Fung , a professor at Kansas State University . Study was conducted in a liquid medium by using the tea extract and honey are proven to reduce Listeria monocytogenes and E. coli O157 : H7 . Listeria is a dangerous bacteria found in raw milk , ice cream , soft cheeses , raw fish and meat / smoke . in liquid medium , so it is easy to interact with components of the organism .

Researchers also examined the solid food , which includes the type of medium that is difficult to find the reaction components which hinder the development of pathogenic bacteria . In the study , researchers used thin slices of turkey breast meat , which was given a mixture of jasmine tea and honey thick , the result of Listeria monocytogenes bacteria levels dropped 10 to 20 percent , the same percentage was also found when a mixture of green tea and honey is used in hot dogs . The highest reduction levels found in hot dogs that contain sodium lactate , potassium lactate and sodium diacetate . " In that type of hot dog mixture and honey tea can suppress the growth of pathogens , rather than hot dogs that do not contain these components , " Fung said , adding that the hot dogs are still experiencing pathogen reduction after 14 days of pecobaan .

For health reasons Fung recommend tea as a beverage must be consumed every day , especially for those who like to eat meat and raw vegetables for obtaining alloys include tea and honey when preparing food to be eaten raw . " Get used to using the tea and honey when washing raw meat to get rid of foreign components that are harmful to health . And it would be better if you use natural materials instead of using lactic acid , " added Fung , as reported by Newswise .